One of our Executive Directors, Dr Andrew Kelly, this month accepted an invitation to join the Board of a $135 million research program on High Value Nutrition, part of the New Zealand National Science Challenge system. The Challenge is a 10-year, mission-led research program where researchers from across multiple Universities and research institutes come together under single leadership to tackle the big issues facing the nation. The High Value Nutrition program aims to raise the amount of value added to the food products that New Zealand is famed for internationally.

Last year Andrew was the Independent Chairman of the international panel which assessed this program, so he was delighted to be asked to continue contributing in this new role now that the Challenge is underway

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